Limeburners 5 Year Old (That Boutique-y Whisky Company) | 500ML

Description

Whiskey: Limeburners 5 Year Old (That Boutique-y Whisky Company) | 500ML

That Boutique-y Whisky Company has taken a trip down under for its Return to Oz series, and managed to get hold of this smashing single malt from the Limeburner’s distillery!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 500ML

Proof: 103 (51.5%ABV)

Origin: Australia

Distillery: Limeburners Distillery

That Boutique-y Whisky Company has taken a trip down under for its Return to Oz series, and managed to get hold of this smashing single malt from the Limeburner’s distillery! Located in southwestern Australia, a region renowned for its wine production, the cool climate, quality water, and of course local access to an array of casks make it an ideal location for a distillery. This five-year-old single malt enjoyed its maturation in an Australian Apera wine cask, a sweet wine produced with Pedro Ximénez grapes. Expect plenty of rich chocolate, tannic oak, and dried berries here.

Limeburners 5 Year Old (That Boutique-y Whisky Company) | 500ML Tasting Notes

Nose: Resinous oak, juicy raisins, and treacle are supported by dense cocoa and boozy cherries.

Palate: Dark red fruit notes continue on the palate, accompanied by dense layers of chocolate fondant and chocolate-coated almonds.

Finish: Hearty roasted malt and leathery oak bring bold balance, while rich cacao and spiced fruits linger.

Distillery Information

Awarded Best International Craft Whisky in the World. Twice. Limeburners Single Malt Whisky expressions reflect the exceptional results of uncompromising craftsmanship and a unique climate for aging outstanding whisky. Produced using premium Western Australian grain, and pure Albany water from limestone aquifers deep below the distillery. The spirit is matured in second fill American oak bourbon barrels, with some expressions finished in Australian fortified wine barrels. Our peated whiskies are made using locally sourced peat from the Valley of the Giants in nearby Walpole. Every step is meticulously researched and refined, resulting in World-renowned whisky that is proudly Western Australian.